White Chocolate Marshmallow Bars

So I got this recipe idea from What’s Gaby Cooking. If you haven’t heard of her, she is an amazing food blogger. She has delicious recipes and just released a cookbook. Basically, she is one of my idols when it comes to blogging and cooking.

Anyway, I had a baby shower at work that I needed to bring in a dish for, and I wanted to do something different. As I do when I need inspiration for my recipes, I headed to Gaby’s Instagram feed and came across her marshmallow white chocolate popcorn bars.

These yummy treats had me written all over them. Not only do I love white chocolate and popcorn but also their sweet and salty combo is my absolute favorite flavor.

They are super easy to make and were a big hit amongst my co-workers, I got so many requests for this recipe. They’re a lot like Rice Krispy treats, but in my opinion, much better.

Here’s how you make them:Maker:0x4c,Date:2017-11-12,Ver:4,Lens:Kan03,Act:Lar01,E-Y

  • ¼ cup of white chocolate morsels
  • 8 cups of popped popcorn – about 2 bags
  • 4 cups of marshmallows
  • 3 tablespoons of butter
  • Sprinkles to your liking 🙂
  1. Melt butter in a large pan over medium heat
  2. Add in your marshmallows and white chocolate
  3. Stir until melted
  4. Add popcorn and toss until well combined
  5. Press the mixture into a well greased 9 x 13 baking dish
  6. Sprinkle on your sprinkles 🙂
  7. Cool and cut

These did melt a little in the office so I would recommend serving them immediately if you can.

What’s your favorite dish to bring in for office parties?

Thanks for reading!

XO- Samantha Leigh

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